Toasted Corn and Edamame Salad

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Quick, healthy and flavorful! Toasted corn, creamy cheese, spicy scallions, and yummy edamame will have you going back for seconds.
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336

Seed Crackers with Sea Salt

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Seed Crackers with Sea Salt: A simple healthy snack or base for endless combinations with sweet or salty spreads, dips or toppings. Perk: SUPER easy
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359

Hot Sweet Sour Vegetables

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An Indo-Chinese gravy side dish with all the Asian flavors that can be served with fried rice or noodles.
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272

Easy vegan raspberry chocolate cookies

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The time of fresh raspberries is coming and I still have a dozen of homemade raspberry jam jars to consume! I definitely had to bake something with it yeasterday evening.
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307

Mediterranean Vegetable Lasagne

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This delicious Mediterranean vegetable lasagne is really simply to make and is ready for the oven in just 3 minutes.
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297

Oven Roasted Vegetable Platter

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Oven Roasted Vegetable Platter – A great alternative to grilled vegetables and so much easier. Just 15 minutes of roasting time.
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429

Vegan Meatloaf with Gravy

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This vegan meatloaf is incredibly easy to make & is sure to please with it’s deep & savoury flavour. Serve smothered in rich, thick gravy!
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545

Spaghetti with Kale Pesto

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Superfood kale pesto and whole wheat spaghetti get tossed with oven-roasted tomatoes, zucchini, Parmesan, and basil for a delicious vegetarian dinner.
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356

Vegan Thin Mints

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A healthy vegan Thin Mint recipe that still has all the chocolatey girl scout cookie flavor! Gluten-free, oil-free, and fat-free too
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349

Summer Strawberry Poppy Seed Salad

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This fresh, lively salad is like summer on a plate with sweet, juicy strawberries, tangy feta cheese and a homemade buttermilk dressing!
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381

Matcha Green Tea Smoothie

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This Matcha Green Tea Smoothie is a creamy and delicious way to give yourself a morning or afternoon boost of energy and antioxidants!
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367

Coconut Blueberry Smash Pops

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A sweet, refreshing summer treat that’s easy to make!
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326

Pineapple & Matcha Oat Smoothie

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A healthy and delicious breakfast smoothie filled with antioxidants and fibre!
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418

Strawberry Ricotta Crostata

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This naturally sweetened crostata is a fun and relaxed take on pie, full of fresh strawberries, creamy ricotta, and brushed with honey.
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212

Spinach Artichoke Bread Pudding

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This creamy, cheesy bread pudding full of artichokes and spinach is the perfect way to use up that stale bread in your pantry.
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asparagus, basil and sesame wraps

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The glorious English asparagus season arrived slightly earlier than usual this year, due to the mild winter and spring weather.
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229

Strawberry Rhubarb Pie

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Piled high with juicy, ripe strawberries and tart, tangy rhubarb in a flaky lattice crust, this is what summer dreams are made of!
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343

Nutella Buttercream

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Smooth Nutella buttercream is so easy to make and is the perfect topping for cupcakes, birthday cakes, layer cakes, or anywhere else you might need a little buttercream really!
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281

Vegan Jackfruit Pulled Pork Wrap

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This jackfruit vegan pulled pork wrap with avocado is insanely delicious and comes together in only half an hour. Perfect to impress non-vegan friends
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358

Mushroom Biryani

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spicy, one pot mushroom biryani for a leisurely weekend lunch or for meatless mondays.
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344

Angel Hair Pasta with Lemon, Kale

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Angel Hair Pasta with Lemon, Kale and Pecans (vegetarian)
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Creamy Vegan Spinach Pasta

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A creamy, crunchy pasta dish that is so flavourful yet low-fat and healthy!
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426

Roasted Garlic And Rosemary Hummus

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Creamy, flavourful hummus with roasted garlic and fresh thyme.
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308

Sweet Honey Carrot Puree

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5 ingredients & 10 minutes to make this healthy and delicious side dish. Great way to get your picky eaters eat their veggies.
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441

Vanilla Chia Pudding

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Vanilla Chia Pudding – basic pudding which can be eaten as is, or enriched with different add-ons. Great as a breakfast treat or a healthy dessert!
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440

Purple Cabbage and Pecan Salad

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Bright Asian salad with a light, sweet sesame dressing.
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472

Asparagus Fontina Frittata

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Asparagus Fontina Frittata – perfect for weekend brunch or make ahead breakfasts on the fly!
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Spinach Salad with Mangoes

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It takes no time to put together and adds a delicious green to your main dish!
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433

Murungakkai Oorpu

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Vegan and GF stew made using Moringa pods and pigeon peas that is served with rice.
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346

Mediterranean Cracked Wheat Salad

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Looking for an easy side dish for your next barbecue or picnic? Mediterranean Cracked Wheat Salad is it – loaded with crunchy vegetables.
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429

Chia Pudding Dirt Cups

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Looks like dirt. Tastes like dessert. Sweetened with dates. These Chia Pudding Dirt Cups are a very decadent healthy treat!
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412

Carrot And Coriander Soup

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This creamy, delicious Carrot & Coriander soup is ready in under 20 minutes and is fat-free!
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390

Tomato & Basil Penne

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Tomato & Basil Penne. Simple, fresh and healthy!
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313

Japanese Kabocha Squash Rice

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Substitute your rice with this PERFECT bowl of Japanese Kabocha squash pumpkin rice. Simple, yet delicious AND healthy.
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