Congee

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Super easy and delicious recipe for congee (Asian rice porridge) with tempeh, edamame, and pak choi. Don’t miss out on this healthy Asian comfort food
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1554

Roasted Tomato + Ricotta Crostinis

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Fire-Roasted Tomato + Ricotta Crostinis topped with fresh Oregano and Cracked Black Pepper
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1833

Spicy Green Chilli-Garlic Chutney

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Spicy Green Chilli-Garlic Chutney to spike and spark your meals!
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502

Raw Almond and Cocao Energy Bites

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These healthy and raw Almond and Cocao Energy Bites are a snap to make and require no cooking! A perfect pre- or post-workout snack!
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467

Thai Zoodles with Tofu

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Healthy Thai-inspired “pasta” made with zucchini noodles, pan fried tofu, and crushed peanuts
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451

Pineapple Slaw

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This delicious Pineapple Slaw will be a summertime favorite with sweet pineapple, ginger & cabbage tossed in a flavorful yogurt dressing
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511

Gobi Matar Keema

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Cauliflower Rice and peas curry that goes well with any flat breads or goes as a good stuffing too. Perfect replacement for minced meat.
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498

Grilled Mushrooms

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Mushrooms brushed with olive oil and seasoned with salt, pepper & dill. The perfect summer side dish!
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472

Eight-Spice Edamame

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Eight spice edamame is an addictive snack that you can serve as an appetizer or accompaniment to beer.
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575

Focaccia with olives

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A gluten free Focaccia with olives, perfect for a picnic
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512

Edamame Spaghetti with Kale Cilantro Pesto

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Edamame Spaghetti with Kale Cilantro Pesto
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541

Crispy Roasted Potatoes

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There is just one little trick to turning basic roasted potatoes into extra crispy and yummy roasted potatoes.
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452

Easy Vegetarian Skillet Lasagna

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This Vegetarian Skillet Lasagna is not only easy to make it’s also ridiculously delicious.
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455

Banana Chia Pudding with Mango Lime

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This Banana Chia Pudding with zingy, lip smacking Mango Lime Purée will bring a taste of the tropics to your breakfast.
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529

Black n’ Bluesy Popcorn

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If you love popcorn, you’re going to love it dusted with a spicy cajun and blue cheese blend! Oh, yeah!
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285

Cashew Cream Sauce, Roasted Carrots

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Cashew cream sauce is drizzled over perfectly roasted caramelized carrots in this easy and absolutely delicious, dish.
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268

Strawberry Overnight Oats

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Strawberry overnight oats are a wholesome way to start the day with a delicious combination of vanilla, cinnamon, and honey.
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290

Rhubarb Coffee Cake

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Breakfast is here with this rhubarb coffee cake, which has a tart layer of rhubarb sandwiched between soft cake and crumb topping.
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388

Shakshouka with Zucchini Noodles

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Shakshouka with Spiralized Zucchini Noodles and Goat Cheese.
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246

Quinoa Salad with Hummus Dressing

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Vegetarian Quinoa Salad with Grilled Corn and Homemade Hummus Dressing
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295

Summer Squash Frittata

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Goat Cheese and Summer Squash Frittata Frittata with Summer Squash topped with Goat Cheese. Perfect for brunch!
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261

Green Pea Spread

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Need a summer-recipe? This is it. Green pea spread: super creamy and luscious. Perfect for BBQ, dinner parties, picknicks and snacking on!
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343

Spinach Tomato Quiche

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Spinach Tomato Quiche with Pine Nuts and Feta – packed with great flavors and perfect for every time of the day!
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361

Red Pepper Feta Spinach Salad

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Red Pepper Feta Spinach Salad with Dill Vinaigrette!
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385

Easy Summer Chickpea Salad

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Fiber-rich chickpeas,crunchy cucumbers, garden-fresh tomatoes & feta, tossed with a generous amount of herbs & a vinaigrette- An Easy Summer Chickpea
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333

Mango Colada Popsicles

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Fresh mango and pineapple chunks blended with cream of coconut and a touch of rum make these adult treats special!
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289

Pasta with leeks

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A original recipe by Gordon Ramsay: Pasta with leeks
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413

Raw Red Cabbage Slaw

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Crunchy, healthy raw red cabbage slaw. Perfect as a side dish, quick lunch, or as a meal base.
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271

Easy Nutella Cupcakes

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Incredibly simple 3-ingredient Nutella cupcakes topped with delicious Nutella buttercream.
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373

Low Fat Lemon Blueberry Muffins

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Low Fat Lemon Blueberry Muffins (Vegan)
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260

Elderflower Sponge Cake

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Vegan Elderflower Cake with Lemon Curd Filling And White Chocolate Frosting
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312

Vegetarian Breakfast Casserole

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This vegetarian breakfast casserole with BBQ tempeh “bacon” and potatoes is perfect for a hearty breakfast or even brunch.
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425

Watermelon Tomato Jaljeera

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Tangy, refreshing drink to cool off during the hot summer days.
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293

Bhindi Bhujiya Besanwali

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Bhindi bhujiya besanwali (fried okra discs) – vegan, no-onion-no-garlic crunchy accompaniment for an Indian meal.
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284