American Chopsuey

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Chinese fried and boiled noodles with sauteed vegetables in a sweet and sour sauce.
0
658

Broiled salmon with mango salsa

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Broiled salmon with mango salsa and rice. Refreshing like a salad, full of antioxidants, fiber, fruit, proteins, and omega-3! Easy to make!
0
454

Scrambled Eggs

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Scrambled Eggs with Spinach, Feta, and Pine Nuts.
1
604

Spring Vegetable & Chickn Primavera

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Spring Vegetable & Chicken Primavera – light and fresh simple pasta dinner that celebrates fresh vegetables.
0
331

Roasted Vegetables

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Roasted Vegetables
1
450

Lightened Up Guacamole

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A creamy, healthy dip made with avocados, greek yogurt, tomatoes, jalapenos and seasoning.
0
322

Spaghetti Squash and Easy Meatballs

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A classic Italian favorite made healthier.
1
465

Roasted Green Beans

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Tender, crisp, roasted green beans and onions, topped with parmesan cheese.
1
360

Moroccan Carrots

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Give carrots a facelift with this recipe for Moroccan Carrots
0
421

Roasted Cauliflower & Garlic Pizza

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The best way to eat a vegetarian meal? On a PIZZA! Roasted Cauliflower & Garlic Pizza.
0
380

Steak and Cauliflower Two Ways

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Roasted and Creamy Mashed Cauliflower alongside a beautifully cast iron seared Flank Steak. ‘Simply Elevated’ with Smoked Serrano sea salt.
0
371

Yogurt curry

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Vegetables in Yogurt sauce
0
317

Provençal Tomatoes

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Julia Child’s recipe for Stuffed Provençal Tomatoes – an easy but elegant side dish.
0
342

Chickpeas Cauliflower Wrap

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Nutritious,filling and satisfying wrap.
0
348

Brussels Sprouts with Lemon & Thyme

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Brussels Sprouts with Lemon & Thyme
0
392

Black Bean Sweet Potato Enchiladas

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Black Bean Sweet Potato Enchiladas
0
484

Asparagus and Basmati Rice

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A healthy, vegetarian rice salad loaded with asparagus, tomatoes and bell pepper.
0
386

Roasted Vegetable Lasagna

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a delicious assortment of oven roasted vegetables, layered in a lasagna
1
338

Cheesy Scalloped Carrots

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A delicious and healthier twist on scalloped potatoes.
1
560

Sausage, Bean & Veg Casserole

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Sausage, Bean & Vegetable Casserole – An absolute family favourite, but with so much in it – you only need the one pot!
0
474

Crepes – easier than you think

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Crepes. Bacon and vegetables for breakfast, ice cream and bananas for dessert.
0
580

Potato Curry

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Potato curry from Rajasthani Cuisine of India.
0
366

Carrot cheesecake

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Delicious and healthy carrot cheesecake with walnuts.
0
447

Cauliflower Pakoras (Fritters)

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These Savory crunchy morsels can be your next side dish or a popular snack anytime of the day.
0
385

Rainbow Salad

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This colorful rainbow salad will delight your guests.
0
484

Oven Roasted Brussels Sprouts

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A simple, healthy side dish made of Brussels Sprouts that are coated in a balsamic glaze and roasted to perfection.
0
557

Potato Crusted Broccoli Quiche

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Potato Crusted Broccoli Cheddar Quiche
0
449

Chicken Fried Rice

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No need to call for Chinese food delivery when it’s so easy to make and tastes better
0
548

Pasta carbonara

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Pasta carbonara: no cream is used and all grease is drained from bacon. This dish, however, is very rich in fresh parsley
0
580

Ramsay’s veal in creamy sauce

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Ramsay’s veal in creamy sauce with winter vegeatbles and blanched spinach
0
497

Green Bean Casserole

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Not a canned food item is used in th making of this dish!
0
634

Ham Fried Rice

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An easy to make Chinese dinner with lots of colorful vegetables
0
831

Cheesy Alfredo Bacon Ranch Potatoes

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Cheesy Alfredo Bacon Ranch Potatoes and Onions. A new comfort side!
0
479