Holiday Recipe: Coconut Tofu

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Perfect holiday party recipe: coconut tofu paired with Sweet & Sour Thai Chili Dipping Sauce with Peanuts
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Curry Crab Cake

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Curry Crab Cake with Basil, Red Bell Pepper, and Capers.
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Vegetarian Thanksgiving: Tofu Loaf

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For all of you vegetarians, celebrate this Thanksgiving with my tofu loaf paired with a medley of vegetables and spices.
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Steamed Eggs w/ Mushroom & Scallion

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Eggs are steam cooked with mushrooms and scallions. Eggs turn and light and fluffy. Steaming is healthy.
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Gluten Free Soy Milk Pancake

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Gluten free soy milk pancake with blueberry, banana and pecans!
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Cucumber Salad with Lime Dressing

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Cucumber Salad is paired with a fresh lime dressing!
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Coconut Mango Rice w/ Curry Chicken

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Sticky white rice is cooked in coconut milk and fresh mangos and paired with curry chicken!
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Asian Pear Sparkler with Mint!

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Cool Asian Pear Sparkler with Mint and Lemon. A refreshing and natural drink for these hot summer days!
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Vegan Sushi!

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For all of you vegans out there, sushi roll made with avocado, cucumber and steamed carrot!
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Thai Pad See Ew Noodles

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Thai Pad See Ew noodles with chicken and broccoli
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Korean Chive Pancakes

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In Korea, pancakes are eaten for lunch or dinner as a side dish. My favorite crispy golden brown pancakes made with fresh chives!
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July 4th Korean Barbecue!

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Celebrate this July 4th with Korean Barbecue! Black Angus Beef marinaded in Plum Wine and Soy Sauce! Your mouth will water from the grilling smell!
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Quinoa with shrimp

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Healthy quinoa with shrimp, snap peas, ginger, bean sprout and carrot
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Water Kimchi with Asian Turnips

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Koreans love kimchi, the fermented vegetable. Here’s a non-spicy water based kimchi made with Asian turnips! So refreshing for summer months!
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Arugula, Fennel & Pecan Salad

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I love arugula for it’s slightly bitter flavor, so I paired it with fennel for its licorice flavor and pecan nuts for its crunchy texture. I balanced
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Cashew Tofu with Bamboo Shoot

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I made my vegetarian version of the very popular Cashew Chicken. Tofu was sautéed with a medley of vegetables, and paired it with a savory yet sweet
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Lettuce Wrap with Turkey Almond

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If you want a meal without rice or carbs, this is it! I made a delicious filling with low fat turkey, bell pepper, onion, cilantro and crunchy almond
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Steamed Tilapia Fish with Ginger

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Tilapia fish is steamed to perfection and then paired with a ginger, scallion & sesame seed soy sauce.
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Cucumber Salad with Thai Dressing

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Light and healthy cucumber salad with red onion and scallion, paired with a delicious Thai dressing made with fresh lime, a touch of fish sauce, and a
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Fried Brown Rice with Chicken

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Here’s my healthy version of fried rice. Brown rice is paired with chicken breast, broccoli, carrot and bean sprouts! A one pot dish, this is a comp
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Sweet Potato Fritters

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Sweet Potato Fritters in Japanese Panko and Black Sesame Seeds deep fried into crispy golden perfection
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Watercress in Miso & Red Hot Pepper

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Watercress lovers! This is a dish for you: Watercress in miso and red pepper paste with sesame oil and garlic!
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CA Sushi Rolls w/ Avocado

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My favorite sushi rolls: California sushi with avocado, crab meat and cucumber.  I can eat these endlessly! In this VIDEO, I show you how easy it is
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Crispy Pan Fried Tofu in Garlic Ses

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Tofu pan fried to crispy golden and then simmer cooked in garlic sesame soy sauce
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Chinese New Year Dumpling Soup

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In celebration of Chinese New Year, the Chinese celebrate with their dumpling soup. Mung bean filling in a gooey dumpling makes this recipe over the
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Black Beans with Sesame & Honey

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Classic Korean side dish with black beans with honey and sesame seeds — paired perfectly with white rice.
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Udon Noodle Soup with Fish Cake

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Soft and chewy Japanese Udon soup noodle cooked in bonita broth, with seaweed and fish cake.
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Shrimp Dumplings w/ Hot Chili

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Shrimp dumplings paired with a hot chili sesame oil dressing — a food match made in heaven!
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Red Bean Rice Porridge

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Healthy red beans are turned into smooth and creamy porridge, and cooked sticky white rice is added for a wonderful texture. Great for breakfast, ins
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New Year Korean Rice Cake Soup

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Koreans eat rice cake soup on New Year’s Day, so in this video, I share my mother’s recipe. Soft chewy rice cake cooked in beef broth,.
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Rice Pudding w/ Tarot Root & Pecans

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Healthy holiday dessert! Rice cooked in coconut milk with tarot root sweetened with honey and topped with crunchy pecans!
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Korean Black Bean Noodles

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Very popular, Korean Black Bean “ChaChang Myung” Noodles made with black bean paste & veggies topped over Asian wheat noodles.
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Low Calorie Egg Nog

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Low calorie egg nog with soy & coconut milks. Still creamy smooth without sacrificing the great taste!
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Low Calorie Egg Nog

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Low calorie egg nog made with soy and coconut milks! Your waistline will be thanking you this XMAS!
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