Hoisin Pulled Chicken with Fresh Chilli Slaw

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Hoisin Pulled Chicken with Fresh Chilli Slaw
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224

Chicken Breast with Sage & Onion Sauce

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A gorgeous roasted onion and fresh sage sauce
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249

Garlic Potatoes (Dauphiniose)

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Creamy garlic potatoes with parsley
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217

Chilli Callennoli Stuffed Peppers

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Roasted peppers stuffed callennoli beans in a red wine chilli sauce
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216

Honey Crisp Supreme of Chicken

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Honey crisp supreme of chicken with a simple tomato sauce
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246

Chilli Mustard Relish

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Chilli mustard relish with roasted onion and peppers
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219

Spaghetti Bolognese

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Spaghetti Bolognese made with premium red pepper ragu
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194

Asian Style Rainbow Trout

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Asian style rainbow trout with chilli and pineapple sauce
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247

Supreme of Chicken with Oyster Mushroom and Garlic Sauce

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A supreme of chicken cut is just the breast (usually with the skin left on) incorporating part of the wing. It’s very French cuisine and looks really good on the plate, also very easy to do.
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244

Spaghetti with Fish in Creamy Garlic Sauce

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This is a great alternative spaghetti dish, a bit like carbonara only with seafood.
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286

Parmesan Baskets

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Roasted ramiro peppers and garlic mushrooms in parmesan baskets
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205

Sweet Chilli & Mango Sauce

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A fiery sweet chilli sauce with a tang of mango
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252

Fennel & Garlic White Wine Sauce

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A wonderful creamy sauce perfect for fish
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189

Rainbow Trout with Roasted Chiquino Peppers

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Mini red, yellow and orange sweet peppers
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217

Sizzling Tartare Butter

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A great alternative to tartare sauce
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214

Roasted Red Pepper and Chilli Relish

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This will make your burgers come alive, the great taste of roasted red peppers with a hit of fresh chillies.
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237

Fillet of Salmon with Yellow Pepper and Celery Jus

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A great fresh tasting summer dish
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180

Mint Infused White Chocolate Sauce

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Something to put on your brownies hot and thin, or your chocolate ice cream cool and thick.
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213

King Prawns in Spicy Red Pepper Sauce

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The sauce for this dish is made from roasted red peppers, tomatoes, garlic and chillies and my own Garum Masala with full instructions
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218

Duck Legs with Red Wine and Plum Sauce

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This sauce has richness from red wine, sharpness from plums and sweetness from brown sugar.
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213

Poached Salmon with Fennel and Herb Crust

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This dish makes a great lunch, or a smaller portion would make an equally good starter
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197

Crispy Poussin with Stirfry Sauce

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This is a great way to crisp up your chicken while keeping it succulent on the inside.
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220

Indian Spiced Lamb

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A great alternative Easter Meal
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205

Homemade Mint Jelly

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Give your roast lamb a zing this Easter
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223

Thai Green Mushroom Curry

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A great alternative to meat
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228

Chicken & Chestnut Mushrooms

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Chicken and Chestnut Mushrooms with a creamy white wine and garlic sauce.
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214

Salmon and Fennel Portobello

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A great starter for your Mother’s Day treat
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197

Crispy Skin Salmon with Marsala Cream Sauce

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This is a very simple sauce flavoured with garlic and the sweetness of Italian Marsala wine.
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212

Beef in Guinness and Shallots

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A great St Patrick’s Day treat
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200

Roasted Red Pepper Flan

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A roasted red pepper flan with bacon and brie
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202

Pickled Rollmop Herrings

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What a great way to serve this healthy fish
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223

Pancakes

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Wonderfully indulgent fresh, fruit thick cream and honey
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304

Smoked River Cobbler in Fennel & Garlic Sauce

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A great sauce to have with fish, so quick and easy
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265

Roasted Red Pepper and Tomato Pasta

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A great Italian style pasta sauce
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217