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Vegetarian Enchiladas – Vegiladas
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#21447
TheWimpyVegetarian
Meatless Monday! Vegetarian enchiladas full of black beans, sweet bell peppers, and onions, topped off with salsa and cheese.
0
207
Huevos Rancheros
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#15910
TheWimpyVegetarian
Huevos Rancheros for brunch – fried eggs top tortillas covered with refried beans, salsa and roasted sweet peppers.
0
281
Eggplant and Roasted Tomato Sandies
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#15841
TheWimpyVegetarian
Baked eggplant and balsamic roasted tomato sandwiched with provolone cheese.
0
218
Spicy Potato and Mint Salad
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#15777
TheWimpyVegetarian
Vegan, spicy potato salad tempered by mint and lime juice.
0
211
Vegan Lentil and Potato Salad
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#15729
TheWimpyVegetarian
Light lentil and potato salad tossed with tomatoes perfect for picnics and BBQs.
0
223
Mint Chutney Rice with Nectarines
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#15555
TheWimpyVegetarian
Spicy green mint chutney tossed in rice and topped with a tomato and nectarines.
0
213
Roast Cauliflower&Quinoa Breadcrumb
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#15497
TheWimpyVegetarian
Vegetarian main dish: crispy roasted cauliflower over quinoa breadcrumbs, capers & kalamata olives, with soft-boiled eggs.
0
250
Mom’s Glazed Blueberry Tarts
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#15407
TheWimpyVegetarian
Easy tarts spread with softened cream cheese or mascarpone, piled high with fresh blueberries, and drizzled with blueberry glaze.
0
215
Black Bean and Avocado Tostada
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#15256
TheWimpyVegetarian
Healthy Mexican black bean and avocado tostada topped with cabbage salad.
0
222
Skillet-Baked Corn Pudding
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#15211
TheWimpyVegetarian
A fluffy corn pudding with a soufflé-like consistency laced with cheese and a little kick of roasted poblano heat.
0
251
Quinoa Crispies
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#15140
TheWimpyVegetarian
Quinoa Crispies – Cooked quinoa baked until crispy. Great for salads or for a healthy snack.
0
212
Maple-Strawberry Cornbread Mini’s
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#15064
TheWimpyVegetarian
Maple cornbread topped with strawberries and drizzled with more maple syrup.
0
241
5-Minute Strawberry Sherbet
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#15040
TheWimpyVegetarian
Crazy easy strawberry sherbet in 5 minutes using 5 ingredients!
0
280
Lettuce Wraps-Celery Root & Lentils
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#14978
TheWimpyVegetarian
Lettuce Wraps with Celery Root and Beluga Lentils – a healthy appetizer for your next party!
0
264
Dutch Baby with Strawberries
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#14885
TheWimpyVegetarian
Dutch baby pancake with sweetened ricotta cheese and strawberries
0
239
Strawberry, Lemon and Ginger Scones
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#14862
TheWimpyVegetarian
Tender buttermilk scones with strawberries, lemon and ginger.
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233
Easy Slow Cooker Asparagus Risotto
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#14485
TheWimpyVegetarian
Easy Creamy Asparagus Risotto cooked in the slow cooker, featuring a giveaway for a slow cooker cookbook and a risotto spoon!
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329
Caramelized Onion and Feta Tartlets
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#14313
TheWimpyVegetarian
Caramelized onion and feta tartlets drizzled with honey + tip for quick party app!
0
223
Pickled Beets Salad with Chive Oil
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#14180
TheWimpyVegetarian
Pickled beet salad tossed with chive oil, feta, and pepitas. Add cooked farro for a vegetarian entrée.
0
241
Vegetarian Cornish Pasties
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#13747
TheWimpyVegetarian
Flakey Cornish Pasties filled with creamy celery root, potatoes, leeks and pickled apples just in time for St. Patrick’s Day!
0
218
Chickpea Pasta and Roasted Tomatoes
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#13634
TheWimpyVegetarian
Great vegetarian dinner of chickpeas and a spicy roasted tomato sauce tossed in pasta.
0
255
Slow-Cooker Chickpeas
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#13607
TheWimpyVegetarian
How to cook chickpeas in the slow-cooker.
0
351
Celery Root Bisque (with Lobster)
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#13406
TheWimpyVegetarian
Decadent but healthy – celery root bisque with broiled lobster tail.
0
223
Slow Cooker Black Bean Soup
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#13362
TheWimpyVegetarian
Easy black bean soup cooked in the slow cooker! Just eliminate the Chipotle Cream drizzle to veganize.
0
246