Russian Meat Aspic Recipe – Holodets.This is a traditional Russian delicacy.
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This cake is dense and moist; Layers of sponge cake, cranberry sauce and vanilla cream
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338
This is my mom’s recipe for an easy ultra moist roast turkey using an oven bag. She has used this recipe for years.
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451
This fragrant split-pea soup made with touch of curry, cumin and sweet paprika is so creamy and velvety, hearty, thick, and flavorful.
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In Russian cuisine there are varieties of different salads for canning. Lecho is one of them.
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Cheesecake with a layer of caramel over a graham cracker crust, with crunchy layer of pecans, wrapped in luscious chocolate.
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Fragrant apricots shine in a deliciously light sponge cake and whipped cream lemon frosting gives a refreshing touch.
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445
This “No Bake Biscuit Cake” is very easy to make and tastes so DELICIOUS!!!
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334
Just like classic French Madeleines, these lemon Madeleines are soft, golden scalloped cookies,
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377
Braised Cabbage with Vegetables.Cabbage is one of my favorite vegetables.
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These Italian Peach Cookies or Pastry are very popular among Slavic community here in the US.
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605
This is my family’s favorite honey wheat bread. Recipe for this crusty bread adapted from my sister in-law Larisa.
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There are many different variations on Italian Wedding Soups, but the main ingredients are meatballs and greens in a clear broth.
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817
Rassolnik –is a very common traditional Russian soup made from pickled cucumbers, barley and beef.
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Chocolate covered strawberries are perfect treat to make for weddings or special occasions.
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Manti is a type of dumpling that very popular in Russia. Manti are normally made with either seasoned lamb or ground beef wrapped in homemade dough.
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Lamb shanks that are slowly simmered with garlic, tomato sauce, and sweet paprika.
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340
This towering stack of layered zucchini, fresh red tomatoes, crumbled feta cheese, and refreshing dill
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