Spaghetti Bolognese

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Spaghetti Bolognese is every child’s favourite meal. Here is my version of this recipe with a little twist and a lot more oomph.
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Homemade Ginger Garlic Paste

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Homemade Ginger Garlic Paste is super easy to make and an essential ingredient in all Indian cooking.
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Classic Goan Beef Tongue Roast

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Classic Goan Beef Tongue Roast makes a great filling for sandwiches or served as an appetiser.
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Spinach and Bacon Rice

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Spinach and bacon rice is a fabulous way to get your kids to eat their veggies. Who doesn’t love all things bacon?!
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Goan Tendli (ivy gourd) vegetable

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Goan Tendli (ivy gourd) vegetable sautéed with coconut. This simple mild vegetable is a great side to accompany any Indian meal.
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Orange infused date syrup

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This orange infused date syrup is sugar free and a healthy alternative to maple syrup. Can be used over pancakes or even over your steak!
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Coriander Mint Chutney

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This coriander mint chutney is super easy to make and can be done in minutes. It doesn’t have coconut in it, giving it a longer shelf life.
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100% whole wheat brown bread

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All the tips and tricks you need to make the perfect whole wheat brown bread.
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Stuffed Aloo Parathas, Indian Bread

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Stuffed Aloo (potato) Parathas. All the tips and tricks you need to make the softest parathas. Super healthy and great in your lunchbox too.
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Pav Bhaji, an Indian street food

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Pav Bhaji is an Indian street food, made by mashing up assorted vegetables and serving it with buttered bread rolls.
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289

Simple fish in a mild coconut curry

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This fish curry cooked in a coconut gravy is a staple down south of India. Because it’s mild, it is also child friendly too.
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Fried eggplant slices in yoghurt

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Fried eggplant slices layered with seasoned yoghurt. This unique side dish will impress any dinner guest.
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Rich Indian Chicken Curry

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This rich Indian chicken curry will be the star at any dinner party.
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Cabbage with bacon and eggs

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Cabbage, bacon and eggs go surprisingly well together and the kids love it too.
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Okra cooked with dessicated coconut

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Okra cooked the Indian way with dessicated coconut and onions
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Simple Yellow Lentil Dal

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This simple yellow dal is a must have at most Indian dinner tables. Because it’s mild, it is also child friendly too.
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288

Coconut Prawn Curry

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This gorgeous coconut prawn curry will have you craving for more with every bite you take..
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Spicy Eggplant Pickle

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This fiery eggplant pickle will have you craving for more with every bite.
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Homemade Strawberry Jam

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This gorgeous strawberry jam is a must have at any breakfast table.
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3 Ingredient Orange Marmalade

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This easy orange marmalade recipe is a breeze to make.. Go ahead and try it..
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Dried Prawn Pickle

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This gorgeous spicy pickle, will have you addicted for life!
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Fish cakes

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Fish cakes are lovely to serve as appetizers or snacks and are a great addition to your child’s lunchbox too.
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Banana pancakes

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Banana pancakes, a twist on regular pancakes and a great addition to your child’s lunchbox too.
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Plantains cooked the savoury way

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Plantains cooked with dessicated coconut, curry leaves and dried red chillies
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Stirfried cabbage with whole spices

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Stir fried cabbage sautéed with whole spices. A lovely dish to accompany any Indian meal.
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