Quinoa,kale,Brussel sprouts salad

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Quinoa, kale and Brussel sprouts salad
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218

Grissini

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Grissini are crunchy pencil-sized breadsticks with a rustic uneven appearance coming from the hand-stretched process
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215

Cottage Pie

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Cottage pie is a traditional English dish made with minced beef and topped with mashed potatoes. Great as a warm meal on chilly autumn/winter nights.
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212

Orange and chocolate muffins

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Orange and chocolate muffins
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257

Grilled chicken salad

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Grilled chicken salad with quinoa, pomegranate and avocado
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289

Cantucci + giveaway

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Cantucci or Biscotti di Prato are crunchy cookies from Tuscany and are eaten after a meal dipped in a sweet dessert wine called “vin santo”.
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250

Candied orange peels

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Candied orange peels
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236

Lemon cookies

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Lemon cookies
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193

Stuffed buns (Danubio)

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Danubio is a savory cake from Naples made of stuffed buns.
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247

Banana oat chocolate chip muffins

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Banana oat chocolate chip muffins
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354

Healthy lentil soup

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Lentil soup is a traditional Middle Eastern dish simple to prepare, low in calories and full of nutritions.
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219

Italian Hot Chocolate

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A thick, rich and creamy hot chocolate, halfway between a drink and a spoon dessert.
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215

Jam sandwich cookies

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In Italian they are called “occhi di bue” (bull’s eye). They are two shortbread cookies sandwiched with a jam filling and dusted with icing sugar.
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517

Croissants with brioche dough

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These brioches (as they are called in Italy) contain only a little sugar and have far less fat than the real ones.
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231

Homemade sourdough burger bun

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These buns are great for burgers, hot dogs but also for any kind of sandwich.
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289

Chicken veggie meatballs

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These baked chicken meatballs are a healthier alternative to meat.
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271

Homemade vegetable stock powder

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Homemade vegetable stock powder adds an amazing rich flavor to your food and you know exactly what’s in it.
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300

Pea and mint soup

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A super healthy soup that can be served either hot or cold with a squeeze of lemon juice, depending on the weather.
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261

Fruit flan

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So simple and yet so elegant! You can use any fruits that are in season and be creative in decorating.
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256

Pumpkin gnocchi

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A fall version of gnocchi, made with a mix of potato and pumpkin.The sage and butter sauce complements the pumpkin wonderfully.
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263

Tabbouleh

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A fresh and healthy lebanese salad, rich in vitamins and antioxidants.
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239

raisin cookies

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There is nothing better than freshly baked cookies made with simple ingredients.
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225

Hummus

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Hummus is one of the most popular Middle Eastern dips. It’s a delicious snack or appetizer, healthy and tasty.
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299

A flower shaped brioche

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A scenographic brioche for breakfast
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289

Diplomat cream

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Eat it with a spoon or use it as a filling for cakes and pastries
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310

Leek and potato soup

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Leek and potato soup: simple to prepare, warm, comforting and full of vegetables!
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288

DIY Sourdough starter

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Making sourdough starter at home is not as scary as it sounds and once you get into it, it becomes addictive!
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330

Yoghurt pot cake

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A quick and easy cake flavored by whatever yoghurt you happen to have in your fridge. Your yoghurt pot is your unit of measurement for all the ingredients.
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254

Coffee panna cotta

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Coffee panna cotta is the perfect way to end a meal!
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263

Lady’s kisses

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“Baci di dama” are traditional cookies from the Piedmont region of Italy, literally translating to “Lady’s kisses” because their shape resembles a kiss.
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243

Lemon cookies

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Deliciously soft lemon cookies.
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568

Cantucci

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“Cantucci” are originally from Tuscany. They are very crunchy and are usually dipped in vin santo, a dessert wine.
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210

Light apple cake

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No oil and no butter but…. so moist that it melts in your mouth…..
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343