Grilled Eggplant Yu Xiang Sauce
Date posted: May 24, 2016
The crispy eggplant is served with a pungent spicy garlic sauce. A vegetarian dish that is so satisfying that it can be served as a main.
0
335
ADVERTISEMENT
Appetizer
bacon
baked
baking
banana
beef
bread
breakfast
brunch
cake
cheese
chicken
chocolate
Christmas
cinnamon
Coconut
cookies
dairy free
dessert
desserts
dinner
easy
eggs
garlic
gluten free
healthy
Italian
lemon
lunch
Mexican
paleo
pasta
peanut butter
pie
pork
potatoes
pumpkin
recipe
Rice
salad
sauce
side dish
snacks
soup
Summer
sweets
tomatoes
vegan
Vegetables
vegetarian
